1/4 cup white vinegar
2 cups all purpose flour
1/4 cup white sugar
2 tsp baking powder
1 tsp baking soda
1 tsp salt
2 eggs
1/4 cup butter, melted
cooking spray
1. Combine milk with vinegar in medium bowl and set aside for 5 minutes to sour.
2. Combine flour, sugar, baking powder, baking soda and salt in a large mixing bowl.
3. Whisk egg and butter into soured milk.
4. Pour into the flour mixture and whisk until lumps are gone.
5. Heat large skillet over medium heat and coat with cooking spray. Pour 1/4 cupfuls of batter onto the skillet, and cook until bubbles appear on the surface. Flip with spatula and cook until browned on the other side.
2. Combine flour, sugar, baking powder, baking soda and salt in a large mixing bowl.
3. Whisk egg and butter into soured milk.
4. Pour into the flour mixture and whisk until lumps are gone.
5. Heat large skillet over medium heat and coat with cooking spray. Pour 1/4 cupfuls of batter onto the skillet, and cook until bubbles appear on the surface. Flip with spatula and cook until browned on the other side.
